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Keep Your Menu Up To Date And Current

Keep Your Menu Up To Date And Current operations manual

Keep Your Menu Up To Date And Current

Keep Your Menu Up To Date And Current

As a restaurant owner, it’s your duty to provide your customers with accurate information. You wouldn’t want potential guests showing up on a day when you’re closed, and the same goes for your menu. Having an old, outdated menu available online can hurt your reputation and upset customers who are disappointed that you got rid of the menu item they were excited to order — or that your prices went up. 

Whenever you make a change to your menu, make sure that change is reflected wherever your menu lives — like on Facebook, Instagram, and Google My Business. Don’t leave this update for later: if you’re changing something on your menu, change it everywhere right away.

Find out more on ways you can keep your menu up to date and current by viewing our Operations Manual http://businessmanualsmadeeasy.com/products/operations-manual


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